Hello my friend !
Here is a simple and delicious dessert.
Cranberry Walnut Bars
2 eggs, beaten
1/3 cup melted butter
1 cup flour
3/4 cup sugar
1- 1/4 cup fresh or frozen cranberries
( no need to thaw )
1/2 cup chopped walnuts
Butter a round cake pan or 8" x 8" square
Bake @350 degrees for 40-45 min.
Icing
1/2 cup powdered sugar
1Tbsp. lemon juice
Serve cake warm or cold
When cake cools a bit drizzle with icing
Directions:
To start melt butter
Add eggs to butter and beat.
Add sugar and flour, mix
Add chopped nuts and cranberries
Batter will be very thick,
spoon into baking pan
Bake@350 for 40-45 min.
Cool and cut into wedges or bars.
Serves about 12 slices
Make the icing
Add lemon juice a little at a time.
If it's too thick add more juice, too thin add more sugar !
Drizzle on each slice before serving.
I give big pieces !
So good!
I hope you like this recipe-
Other options:
You could add some orange zest or white
chocolate chips to your bars.
Thank you for visiting!
xo Lisa S
So scrumptious and mouthwatering, wow
ReplyDeleteVisiting via Wednesdays in the Studio
My entries this week: Breakfast Muffins with Buttermilk and Weetabix and Lemon Blackberry Fruit Pavlova
Please join SSPS & HIH https://esmesalon.com/tag/seniorsalonpitstop/
I will check out your entries! Fall gets me in a baking mood!
DeleteThank you for visiting.
xo Lisa S
Those look delicious!
ReplyDeleteJoanne, Thank you- I forgot to mention that a bag of cranberries will make 2 batches- one to keep and one to share.
Deletexo Lisa S
Yummy . I plan on making this.
ReplyDeleteOh great! I hope you love it.
Deletexo Lisa S
Tempting to make them soon.
ReplyDeleteThank you for linking to SSPS 386. See you again on Monday
Hi Lisa
ReplyDeleteCongratulations, your post will be featured at SSPS 387. See you on Monday. Thanks for sharing.