Hello my friend !
Here is a simple and delicious dessert.
Cranberry Walnut Bars
2 eggs, beaten
1/3 cup melted butter
1 cup flour
3/4 cup sugar
1- 1/4 cup fresh or frozen cranberries
( no need to thaw )
1/2 cup chopped walnuts
Butter a round cake pan or 8" x 8" square
Bake @350 degrees for 40-45 min.
Icing
1/2 cup powdered sugar
1Tbsp. lemon juice
Serve cake warm or cold
When cake cools a bit drizzle with icing
Directions:
To start melt butter
Add eggs to butter and beat.
Add sugar and flour, mix
Add chopped nuts and cranberries
Batter will be very thick,
spoon into baking pan
Bake@350 for 40-45 min.
Cool and cut into wedges or bars.
Serves about 12 slices
Make the icing
Add lemon juice a little at a time.
If it's too thick add more juice, too thin add more sugar !
Drizzle on each slice before serving.
I give big pieces !
So good!
I hope you like this recipe-
Other options:
You could add some orange zest or white
chocolate chips to your bars.
Thank you for visiting!
xo Lisa S
So scrumptious and mouthwatering, wow
ReplyDeleteVisiting via Wednesdays in the Studio
My entries this week: Breakfast Muffins with Buttermilk and Weetabix and Lemon Blackberry Fruit Pavlova
Please join SSPS & HIH https://esmesalon.com/tag/seniorsalonpitstop/
I will check out your entries! Fall gets me in a baking mood!
DeleteThank you for visiting.
xo Lisa S
Those look delicious!
ReplyDeleteJoanne, Thank you- I forgot to mention that a bag of cranberries will make 2 batches- one to keep and one to share.
Deletexo Lisa S
Yummy . I plan on making this.
ReplyDeleteOh great! I hope you love it.
Deletexo Lisa S